During the workshop the already well-known chef demonstrated the EcoBazaar customers how to cook testy and unusual meat dishes to arrange a “meat fest”. And it was easy to do that day: there were 20 and 40% discounts on all the meat products! Those who really liked this offer were men – the biggest meat lovers!
What was on the menu that day: homemade meat dumplings, chateaubriand with grilled vegetables, “hussar” chicken fillet.
After such a feast the emcee made an excursion to the butchers’ trade places during which he shared a lot of interesting facts about the presented farming subsidiaries: what region are the products from, what unusual do they sell and what specialties do they have.
After the excursion the emcee presented to the most active customers prizes from sponsors – the shop “Odeyalo I podushka” and “Yuzhniy dvor”, which are situated on the 2nd floor. The main prize was a giant basket with meat delicacies which you can buy at the EcoBazaar in quantity: balyk, smoked ribs, Belarus dripping, liver sausage and other flavorsome meat delicacies.
This meat holiday was really appetizing and delicious, each customer could buy meat and meat delicacies at a lower price and learn something new about the EcoBazaar products. And to think that many commodities are unique and you won’t find them anywhere else in Mytishchi!
Such simple but really tasty dishes – that is what was the high light of the day for the workshop participants and the EcoBazaar customers.
We are waiting for you and your family at the EcoBazaa!